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Ham and Potato Soup

I love leeks and enjoy finding way to incorporate them into my recipes. For this soup, I didn't want to go the typical creamy potato soup...

Dayne's Chicken Lettuce Wraps

One evening during my busiest semester of grad school, I came home from a long day of studying and Dayne had this amazing meal prepared....

Pan Seared Scallops with Sage Butter Cream

For some sad reason, I didn't like seafood growing up. I didn't like the texture of raw fish and if anything was remotely fishy tasting...

Leek and Mushroom Risotto

Risotto is one of those things that scare people but probably shouldn't. Though time consuming, it really isn't that hard to make. The...

Fresh Egg Yolk Pasta Dough

When Dayne and I moved to New York City, we ventured up to Arthur Ave. and had REAL Italian food. The pasta was being made by someones...

Creamy Mushroom and Truffle Pappardelle

This was one of the first recipes I made when I first started experimenting with making fresh pasta and it was so good. Every time we had...

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